An inspiring & experienced chef to have catering to your heart body & soul
I specialise in vegan & also carefully sourced meat and seafood catering for weddings, events, private parties, private yachts, residential retreats & conferences.
Brixham mussels with Scottish fresh water crayfish & saffron infused risotto rice with whole French baked garlic
Stone oven baked sourdough pizza with Riverford mozzarella balls, parmesan & locally sourced basil garnish
Specialist services
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Expertise in healthy & natural cooking
I have a long standing interest in the quality of ingredients and healthy benefits they can offer. All my cooking is informed by the many years I have considered the role of food in our wellbeing.
Teacher & mentor
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I Particularly Love Vegan Cooking
While I am happy to cook all types of food I have a particular affinity with Vegan cooking and you would be privileged to cook Vegan food for you should that be of particular interest.
“THANK YOU SOOOO MUCH for this beautiful creative food, full of life!
Vicky
Holland
“Amazing Djamila, all the team, Thank you all so much for cooking the food of Love for us & serving it with such care. You guys totally Rock
Colleen
Ireland
“ Thank you for nourishing this body ... nourished by the love you put into every shake of pepper, every stir of soup, every ladle of potato, I feel the love and I am deeply nourished. Thank you!”
Suzannah Darling Khan
School of Movement medicine
“Sharing food with another human being is an intimate act that should not be indulged in lightly.”
